Wajiha Kitchen

Webpage created by Ani.Noh (Augt 2021)

Malay Cuisine : Blending Spice, Culture and Family

Malay Cuisine is rich in spices such as - Ginger, Turmeric, Kaffir Lime, Black Pepper, Coriander, Lemongrass. Malay is a hub of different cultures, each of which have brought in different flavors to create a distinct and vibrant cuisine. With so many culinary variation, we take a look at some of the best Malay Cuisine and give a taste of a few dishes.